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Nutrition Facts

Yield: 6 Servings
    • Calories: 129
    • Fat: 3.5g
    • Saturated Fat: 1g
    • Cholesterol: 27mg
    • Sodium: 133mg
    • Carbohydrates: 6g
    • Fiber: 1g
    • Protein: 17g
* nutritional information is based on ingredients listed and serving size, any additions or substitutions to ingredients may alter the recipes nutritional content

Spanish Tortilla Recipe

Heart Healthy Recipe Diabetes Recipe
A variation on an egg white omelet, this quick and easy recipe has just three ingredients and can be made in less than 20 minutes. Great for breakfast or brunch.

Ingredients

    • 3 medium onions, chopped
    • 14 egg whites
    • 7 oz pork loin, cubed

Preparation

    • Cover a saute pan with cooking spray and saute onion over medium heat until translucent. Remove and set aside
    • Spray pan cooking spray and add pork until cooked through, about 5 minutes.
    • Beat egg whites lightly in a bowl without letting them stiffen. Add onion and pork and stir well. Add mixture to pan and cook tortilla until firm, flipping once. Serve hot.
Copyright 2010 ©Baldwin Publishing. All rights reserved.
Health eCooking® is a registered trademark of Baldwin Publishing.
No information provided by Baldwin Publishing in any article or in any Health eCooking® show, video, recipe, article and/or other Health eCooking product or service is a substitute for medical advice or treatment for any medical condition. Baldwin Publishing strongly suggests that you use this information in consultation with your doctor or other health professional. Use or viewing of any Baldwin Publishing article or any Health eCooking® show, video, recipe, article and/or other Health eCooking product or service signifies your understanding and agreement to the disclaimer and terms and conditions stated above.
 
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